Dining events in Miami this weekend include Pink Taco’s collaboration with Lady Gaga’s Chromatica Concert, FemAle Brew Fest, Jamira “Cuban Link” Haines Brunch, New Dogfish Head Beer and Jaguar Lab.
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The “Gospel of Pink” cocktail is made with Herradura blanco, refreshing strawberry-beetroot agave and fresh lime juice.
Photo by Will Engelmann
Lady Gaga’s Chromatica and Pink Taco Concert
Sip “Gospel of Pink” for a good cause. In conjunction with Lady Gaga’s Chromatica Concert, Pink Taco will donate $5 from every “Gospel of Pink” cocktail or mocktail purchased this weekend to Lady Gaga’s Born This Way Foundation. Pink Taco will also match donations up to $2,500. Friday, September 16 through Sunday, September 18 at 1200 Ocean Dr., Miami; pinktaco.com.

The FemAle Brew Fest returns to Fort Lauderdale for its sixth year.
Photo courtesy of UniteUs Group
The Sixth Annual FemAle Brew Fest
Celebrate women in the brewing industry this Saturday. The FemAle Brew Fest returns to Fort Lauderdale for the sixth year featuring over 30 South Florida and out-of-state breweries including King Fox Brewery, Orchestrated Minds Brewing and Allagash Brewing Company. The event is pet friendly and a portion of the proceeds will be donated to Abandoned Pet Rescue. 1 to 5 p.m. Saturday, September 17, at the Kimpton Goodland Hotel, 2900 Riomar St., Fort Lauderdale; Tickets are $45-$65 through femalebrewfest.com.

Strawberry Cheesecake Overload Pancakes
Photo courtesy of Sugar Factory
Jamira “Cuban Link” Haines hosts brunch at the Candy
The sweetest brunch will be hosted by model and fitness trainer Jamira Haines. Guests can try the “South Side Goblet” or the “Candy Shop Goblet,” named after boyfriend 50 Cent’s song “Candy Shop.” Other brunch items will include Strawberry Cheesecake Overload Pancakes and Chicken and Waffles. 9 a.m. to 4 p.m. Saturday, September 17 at 1060 Ocean Drive, Miami Beach; Reservations through opentable.com or 305-535-9773.

Sour Outlet “Mango Salsa” from Dogfish Head Miami
Photo courtesy of Dogfish Head Miami
Dogfish Head Mango Sour Salsa
Dogfish Head launches its third beer in the tArt series designed by Alex Izaguirre known as MAMÚT. The sour “Mango Salsa” is brewed with Florida-grown mangoes, jalapeños, cilantro onions, lime zest and sea salt. The all-day party includes a limited-edition slushie and a traditional cuban chinese caja. A portion of the day’s sales will be donated to Women Photographers International Archive. Noon to 9:30 p.m. on Saturday, September 17, at 325 NW 24th St., Miami; dogfish.com.

The next Jaguar Lab is this Sunday.
Photo courtesy of Jaguar Restaurant
Jaguar Lab with Stefanie Torres
Jaguar Lab promises a night of Puerto Rican-inspired cooking. Chef Oscar del Rivero hosts Chef Stefanie Torres at Jaguar Restaurant this Sunday to prepare a special meal of arroz madurito, jibarito de pollo empanizado, seared salmon and tres leches topped with toasted coconut flakes and compote strawberries. 3-8 p.m. Sunday, September 18, at 3067 Grand Ave, Miami; jaguarrestaurant.com.